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Thursday, December 8, 2011

Make your Own Velveeta with no icky additives!

I caught this on Pinterest (thank you, Brianne!) and am totally obsessed.


I LOVE Velveeta and American cheese - in mac and cheese, grilled cheese sandwiches, broccoli and cheese soup, cheeseburgers. . . are ya hungry yet? ;)

Photo Credit: Esimpraim on Flickr

But I hate cooking with it knowing that there are all sorts of icky additives and preservatives in it.
Yvonne shows us a way to make homemade American cheese, in a loaf, without a preservative in sight. 

I'm dying to try this out! 

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